Our Menu
- Brunch
- Lunch
- Dinner
- Dessert
- Wine List by The Glass
- Cocktails
- Beer
- Catering Dinner
- Catering Lunch
- Catering Brunch
Party of 6 or more - 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have a medical condition.
Brunch
served with roasted potatoes, green salad, and toast
three eggs, breakfast sausage or bacon, roasted potatoes, green salad, and toast
mashed avocado, tomatoes, two eggs over easy on country bread, mixed green salad
scrambled eggs, swiss, guacamole, bacon, or sausage
smoked ham, poached eggs, and hollandaise sauce with roasted potatoes and mixed greens
Substitute smoked salmon +$3.00
goat cheese, arugula, roasted potatoes, and toasted bread
two eggs over easy, roasted potatoes, onions, mushrooms, red pepper, swiss cheese, toast
tomatoes, peppers, onions, cheddar, avocado, baguette
filet mignon, two eggs sunny sideup, green salad, and roasted potatoes
fresh fruit, maple syrup, whipped cream
A La Mode +$5.00
fresh berries, whipped cream
scrambled eggs, cheddar cheese, bacon, chipotle aioli, chips
Paninis
Served with chips and mesclun greens
fresh mozzarella, tomato, pesto on focaccia
turkey, swiss cheese, tomato, avocado on focaccia
prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia
sautéed onions, mushrooms, blue cheese on focaccia
Insalate
Add: Chicken +$8.00 | Shrimp +$10.00 | Boiled Egg +$3.00
romaine, parmesan, croutons, caesar dressing
arugula, tomatoes, gorgonzola cheese, walnuts, avocado, balsamic vinaigrette
roasted red beets, spinach, apple, goat cheese, cherry vinaigrette
tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, cashew dressing
Antipasti
pickled olives
tomato, shallot, basil, balsamic glaze
served with cornichons, dijon mustard & toasted baguette
fresh mozzarella, tomato, basil
cantaloupe topped with prosciutto
olive roasted cherry tomatoes, baby arugula, basil oil, bread
Add prosciutto +$5.00
fresh mozzarella, tomato, basil
avocado, bruschetta, crostini
Plates
Chef's selection of meats, cheeses, and pate
Formaggi & Charcuteries
Choice of: (2) $18.00 | (3) $24.00 | (4) $32.00
• PROSCIUTTO DI PARMA
• DUCK PATE
• SOPRESATA
• GENOA SALAMI
• CHORIZO
• VERMONT GOAT
• FRENCH BRIE
• CAMBOZOLA
• MANCHEGO
• BOSCHETTA TRUFFLE
Cocktails
90 minutes time limit
Party of 6 or more - 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have a medical condition.
Uova
served with roasted potatoes, green salad, and toast
smoked bacon, home fries, and green salad
scrambled eggs, cheddar cheese, bacon, chips
filet mignon, two eggs sunny sideup, roasted potatoes, and green salad
Paninis
Served with chips and mesclun greens
fresh mozzarella, tomato, pesto on focaccia
roasted turkey, swiss cheese, tomato, avocado on focaccia
prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia
sautéed onions, mushrooms, blue cheese on focaccia
short rib blend, cheddar, red onion pickles, lettuce, tomatoes, chipotle aioli, chips
Insalate
Add: Chicken +$8.00 | Shrimp +$10.00 | Boiled Egg +$3.00
romaine, parmesan, croutons, caesar dressing
arugula, tomatoes, gorgonzola cheese, walnuts, avocado, balsamic vinaigrette
roasted red beets, spinach, apple, goat cheese, cherry vinaigrette
tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, cashew dressing
Antipasti
pickled olives
tomato, shallot, basil, balsamic glaze
served with cornichons, dijon mustard & toasted baguette
fresh mozzarella, tomato, basil
avocado, bruschetta, crostini
cantaloupe topped with prosciutto
toasted baguette, olives
Burgers
Short rib blend, cheddar, red onion, pickles, lettuce , tomato, chipotle aioli, chips
Pasta
grilled chicken, parmesan cheese, pesto sauce, tomatoes, asparagus
sautéed shrimp, parmesan, basil
tomato sauce, pancetta prosciutto, onions and pecorino romano
gluten-free spaghetti, asparagus, cherry tomatoes, carrots, spinach, lemon, white wine sauce
Secondi
boneless mediterranean branzino sauted baby carrots, roasted potatoes, capers, lemon, white wine sauce
served with sautéed spinach, mashed potatoes, shallots, lemon, white wine sauce
served with lemon white wine sauce, mixed vegetables
pepper, creamy pink tomato sauce, and shallots
pan-seared garlic baby lamb chops, mashed potatoes, string beans, and chimichurri sauce
served with green beans, mashed potatoes, mushroom cream sauce
breast of chicken, arugula, shallots, tomatoes, balsamic vinaigrette
served with spinach, in a creamy mushroom sauce
Plates
Chef's selection of meats, cheeses, and pate
Formaggi & Charcuteries
Choice of: (2) $18.00 | (3) $24.00 | (4) $32.00
• PROSCIUTTO DI PARMA
• DUCK PATE
• SOPRESATA
• GENOA SALAMI
• CHORIZO
• VERMONT GOAT
• FRENCH BRIE
• CAMBOZOLA
• MANCHEGO
• BOSCHETTA TRUFFLE
Party of 6 or more - 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have a medical condition.
Insalate
Add: Chicken +$8.00 | Shrimp +$10.00 | Boiled Egg +$3.00
romaine, parmesan, croutons, caesar dressing
arugula, tomatoes, gorgonzola cheese, walnuts, avocado, balsamic vinaigrette
roasted red beets, spinach, apple, goat cheese, cherry vinaigrette
tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, cashew dressing
Plates
Chef's selection of meats, cheeses, and pate
Formaggi & Charcuteries
Choice of: (2) $18.00 | (3) $24.00 | (4) $32.00
• PROSCIUTTO DI PARMA
• DUCK PATE
• SOPRESATA
• GENOA SALAMI
• CHORIZO
• VERMONT GOAT
• FRENCH BRIE
• CAMBOZOLA
• MANCHEGO
• BOSCHETTA TRUFFLE
Antipasti
pickled olives
tomato, shallot, basil, balsamic glaze
served with cornichons, dijon mustard & toasted baguette
fresh mozzarella, tomato, basil
cantaloupe topped with prosciutto
olive roasted cherry tomatoes, baby arugula, basil, bread
Add prosciutto +$5.00
fresh mozzarella, tomato, basil
avocado, bruschetta, crostini
filet, shallots, dijon, capers, yolk
fresh salmon, lemon, capers topped over avocado
saku tuna, cucumbers, shallots, olive oil, lemon, topped over guacamole
Panini
Served with chips and mesclun greens
fresh mozzarella, tomato, pesto on focaccia
roasted turkey, swiss cheese, tomato, avocado on focaccia
prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia
sautéed onions, mushrooms, blue cheese on focaccia
short rib blend, cheddar, red onion pickles, lettuce, tomatoes, chipotle aioli, chips
Secondi
boneless mediterranean branzino, sauteed baby carrots, roasted potatoes, capers, lemon, white wine sauce
served with sautéed spinach, mashed potatoes, shallots, lemon, white wine sauce
served with lemon white wine sauce, mixed vegetables
pepper, creamy pink tomato sauce, and shallots
pan-seared garlic baby lamb chops, mashed potatoes, string beans, and chimichurri sauce
served with green beans, mashed potatoes, mushroom cream sauce
breast of chicken, arugula, shallots, tomatoes, balsamic vinaigrette
served with spinach, in a creamy mushroom sauce
grilled chicken, parmesan cheese, pesto sauce, tomatoes, asparagus
sautéed shrimp, parmesan, basil
tomato sauce, pancetta prosciutto, onions, and pecorino romano cheese
gluten-free spaghetti, asparagus, cherry tomatoes, carrots, spinach, lemon, white wine sauce
Dessert
Sparkling
Glass | Bottle
Whites
Glass | Carafe
Reds
Glass | Carafe
La Cava Specialty Cocktails
Tanteo jalapeño tequila, Cointreau, fresh lime
Meili vodka, Kahlua, espresso
Absolut vanilla, passionfruit puree, fresh lime juice, topped with prosecco
Great Jones bourbon, tempus fugit banana liquor, chocolate bitters
Prosecco, st. Germain, splash of club soda
Grey whale gin, cucumber, fresh mint, lime juice
Bacardi light, strawberry puree, lime, mint
Bottle Beer
Draft Beer
Small | Large
Pilsner
For parties of 6 and up, 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne Illness, especially if you have a medical condition.
Insalate
Add Chicken $8.00 | Shrimp $10.00 | Boiled Egg $3.00
Romaine, parmesan, croutons, Caesar dressing.
Arugula, tomatoes, gorgonzola cheese, walnuts, avocado, and balsamic vinaigrette.
Roasted red beets, spinach, apple, goat cheese, cherry vinaigrette.
Tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, and cashew dressing.
Chefs selection of meats, cheeses, and pate.
Formaggi & Charcuterie
Choice of 2: $18.00 | Choice of 3: $24.00 | Choice of 4: $32.00
•Served with Dijon, cornichon, and toasted baguette.
• Served with grapes, fig jam, and toasted raisin bread with nuts.
Antipasti
Pickled olives.
Tomato, shallot, basil, balsamic glaze.
Served with cornichons, dijon mustard, and a toasted baguette.
Fresh mozzarella, tomato, basil.
Cantaloupe topped with prosciutto.
Olive roasted cherry tomatoes, baby arugula, basil, bread | Add prosciutto +$5.00
Fresh mozzarella, tomato, basil.
Avocado, bruschetta, crostini.
Fillet, shallots, Dijon, capers, yolk.
Fresh salmon, lemon, and capers topped over avocado.
Saku tuna, cucumbers, shallots, olive oil, lemon, topped over guacamole.
Panini
Served with chips and mesclun greens.
Roasted turkey, Swiss cheese, tomato, avocado on focaccia.
Short rib blend, cheddar, red onion, pickles, lettuce, tomatoes, chipotle aioli, chips.
Prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia.
Sautéed onions, mushrooms, and blue cheese on focaccia.
Secondi
Boneless Mediterranean branzino, sautéed baby carrots, roasted potatoes, capers, lemon, and white wine sauce.
Served with sautéed spinach, mashed potato, shallots, lemon, and white wine sauce.
Served with lemon white wine sauce and mixed vegetables.
Pepper, creamy pink tomato sauce, and shallots.
Pan-seared garlic baby lamb chops, mashed potatoes, string beans, and chimichurri sauce.
Served with green beans, mashed potatoes, and mushroom cream sauce.
Breast of chicken, arugula, shallots, tomatoes, and balsamic vinaigrette.
Served with spinach in a creamy mushroom sauce.
Grilled chicken, parmesan cheese, pesto sauce, tomatoes, and asparagus.
Sautéed shrimp, parmesan, basil.
Tomato sauce, pancetta, prosciutto, onions, and pecorino romano cheese.
Gluten free spaghetti, asparagus, cherry tomatoes, carrots, spinach, lemon, and white wine sauce.
For parties of 6 and up, 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne Illness, especially if you have a medical condition.
Uova
Served with roasted potatoes, green salad, and toast.
Smoked bacon, home fries, and green salad.
Scrambled eggs, cheddar cheese, bacon, and chips.
Filet mignon, two eggs sunny side up, roasted potatoes, and green salad.
Antipasti
Pickled olives.
Tomato, shallot, basil, balsamic glaze.
Served with cornichons, dijon mustard, and toasted baguette.
Fresh mozzarella, tomato, basil.
Avocado, bruschetta, crostini.
Cantaloupe topped with prosciutto.
Toasted baguette, olives.
Formaggi & Charcuteries
Choice of 2: $18.00 | Choice of 3: $24.00 | Choice of 4: $32.00
•Served with dijon, cornichon, and toasted baguette.
• Served with grapes, fig jam, and toasted raisin bread with nuts.
Chefs selection of meats, cheeses, and pate.
Paninis
Served with chips and mesclun greens.
Fresh mozzarella, tomato, pesto on focaccia.
Roasted turkey, Swiss cheese, tomato, avocado on focaccia.
Prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia.
Sautéed onions, mushrooms, blue cheese on focaccia.
Short rib blend, cheddar, red onion, pickles, lettuce, tomatoes, chipotle aioli, chips.
Pasta
Grilled chicken, parmesan cheese, pesto sauce, tomatoes, and asparagus.
Sautéed shrimp, parmesan, basil.
Tomato sauce, pancetta, prosciutto, onions, and pecorino romano.
Gluten-free spaghetti, asparagus, cherry tomatoes, carrots, spinach, lemon white wine sauce.
Insalate
Add Chicken $8.00 | Shrimp $10.00 | Boiled Egg $3.00
Romaine, parmesan, croutons, Caesar dressing.
Arugula, tomatoes, gorgonzola cheese, walnuts, avocado, and balsamic vinaigrette.
Roasted red beets, spinach, apple, goat cheese, cherry vinaigrette.
Tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, and cashew dressing.
Secondi
Boneless Mediterranean branzino, sautéed baby carrots, roasted potatoes, capers, lemon, and white wine sauce.
Served with sautéed spinach, mashed potatoes, shallots, lemon, white wine sauce.
Served with lemon white wine sauce and mixed vegetables.
Pepper, creamy pink tomato sauce, and shallots.
Pan-seared garlic baby lamb chops, mashed potatoes, string beans, and chimichurri sauce.
Served with green beans, mashed potatoes, and mushroom cream sauce.
Breast of chicken, arugula, shallots, tomatoes, and balsamic vinaigrette.
Served with spinach in a creamy mushroom sauce.
For parties of 6 and up, 20% gratuity will be included in the bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne Illness, especially if you have a medical condition.
Brunch
Served with roasted potatoes, green salad, and toast.
Three eggs, breakfast sausage or bacon, roasted potatoes, green salad, and toast.
Mashed avocado, tomatoes, two eggs over easy on country bread, mixed green salad.
Scrambled eggs, Swiss, guacamole, bacon or sausage.
Smoked ham, poached eggs and hollandaise sauce with roasted potatoes and mixed greens. Substitute smoked salmon +$3.00
Goat cheese, arugula, roasted potatoes, and toasted bread.
Two eggs over easy, roasted potatoes, onions, mushrooms, red pepper, Swiss cheese, toast.
Tomatoes, peppers, onions, cheddar, avocado, and a baguette.
Filet mignon, two eggs sunny side up, green salad, and roasted potatoes.
Fresh fruit, maple syrup, whipped cream. A La Mode +$5.00
Fresh berries, whipped cream.
Chefs selection of meats, cheeses, and pate.
Paninis
Served with chips and mesclun greens.
Fresh mozzarella, tomato, pesto on focaccia.
Turkey, Swiss cheese, tomato, avocado on focaccia.
Prosciutto, fresh mozzarella, tomato, arugula, pesto on focaccia.
Sautéed onions, mushrooms, and blue cheese on focaccia.
Scrambled eggs, cheddar cheese, bacon, chipotle aioli, chips.
Insalate
Add Chicken $8.00 | Shrimp $10.00 | Boiled Egg $3.00
Romaine, parmesan, croutons, Caesar dressing.
Arugula, tomatoes, gorgonzola cheese, walnuts, avocado, and balsamic vinaigrette.
Roasted red beets, spinach, apple, goat cheese, cherry vinaigrette.
Tricolor quinoa, avocado, mango, cucumbers, tomatoes, toasted cashews, and cashew dressing.
Antipasti
Pickled olives.
Tomato, shallot, basil, balsamic glaze.
Served with cornichons, dijon mustard, and toasted baguette.
Fresh mozzarella, tomato, basil.
Cantaloupe topped with prosciutto.
Olive roasted cherry tomatoes, baby arugula, basil oil, bread. Add prosciutto +$5.00
Fresh mozzarella, tomato, basil.
Avocado, bruschetta, crostini.
Formaggi & Charcuteries
Choice of 2: $18.00 | Choice of 3: $24.00 | Choice of 4: $32.00
•Served with Dijon, cornichon, and toasted baguette.
• Served with grapes, fig jam, and toasted raisin bread with nuts.
Cocktails
90 minutes time limit.